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The
Courtyard
Banquets prides itself on fine food and service, with
a personal touch. Any of the following items can be customized to
your taste or preference:
Wedding
Dinner Menu
The
following entrees include homemade soup du jour, fresh tossed salad,
potatoes or rice pilaf, steamed vegetables, fresh baked breads and
butter, ice cream or sherbet, and beverage (coffee, tea or milk)
Beef
- Roast Sirloin of Beef, Top Butt Steak, Roast Prime Rib, New York
Strip steak, Filet Mignon or Chateaubriand
Poultry
- Broiled Breast of Chicken Reganatti, Chicken Kiev, Chicken Marsala,
Chicken Florentine or Chicken Teriyaki
From the
sea - Broiled Alaskan Scrod Filet, Broiled Orange Roughy filet
or Broiled Salmon Filet
Combination
plates are also available.
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Wedding Buffet Menu
All
buffets include tossed salad greens, potato salad, pasta, vegetable
salad, Mostaccioli, vegetable du jour, potatoes, bread and butter,
ice cream or sherbet, and beverage (coffee, tea or milk).
Traditional
- Roast Sirloin of Beef, and Baked Chicken Reganatti
Classic Gourmet - Baked Reganatti Chicken and Chef-carved Roast
Prime Rib, Honey Mustard Baked Ham and Roast Turkey Breast
Additionally,
we offer ample parking, coat room check-in, easy handicap access
and incentives for Friday and Sunday banquets.
Contact
us today for current prices and data availability.
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